Food and Nutrition Concentration
Course Listing for the Food and Nutrition Concentration
General Education Courses
Rhetoric & Composition ( 6 hours)
ENGL 121 Rhetoric and Composition I (3)
ENGL 122 Rhetoric and Composition II (3)
Cultures and Civilization (9 hours)
Option A
Western Humanities I (3)
Western Humanities II (3)
Non-western Humanities (3)
or
Option B
HIST 103 World Civilization I (3)
HIST 104 World Civilization II (3)
HIST 105 World Civilization III (3)
Humanities and Fine Arts (6 hours)
Two approved humanities and fine arts courses, one from fine arts and one from either
Behavioral & Social Sciences (6 hours)
PSY 101 Introduction to Psychology (3)
ECON 101 or 102 (3)
Natural Sciences (8 hours)
CHEM 121/123 General Chemistry I (4)
Dietetics Option take Chemistry 122/124 (4)
Consumer Foods Option take BIOL 121 Principles of Biology I (4)
Mathematics (3 hours)
MATH 131 College Algebra (3)
Statistics (3 hours)
One approved statistics course (3)
Food and Nutrition Core Courses
HHP: 135, 236, 331, 333, 334, 336, 403, 432,433, 434; Human Ecology 350; Mathematics 131#; Psychology 101#; one course selected form Economics 101 or 102#
Complete of one of the following concentrations:
2555- Food and Nutrition: Dietetics**
Accounting 200 or 201; Biology 208, 210; Chemistry 121/123#, 122/124#, 351/353, 352/354, 466; Human Ecology 340; HHP 337, 338, 437, 439
2557- Food and Nutrition: Consumer Foods
Biology 121#, 210; Chemistry 121/123#; HHP 409: Political Science 101; Sociology 151; one course selected from English 277 or 278 or Management 310;
15 hours from Accounting 200, 201, 335, 336; Finance 300; Management 101, 315, 332, 340; Marketing 313, 430; Communication 101
2.0 Average in all Health and Human Performance courses.
Minimum of 39 hours of 300 and 400 level courses.
